- Client: Various Milk Banks (UK and worldwide)
- Temperature Range: Ambient to 62.5°C ±0.2°C (pasteurisation), chill to <4.0°C
- System Capacity: Fully automated, plug-and-play machines
- Interesting System features: Stainless-steel construction, automated control, temperature logging, adaptable for many different bottle manufacturers
GRE’s pasteurisation machines automate the entire human milk pasteurization cycle, from preheat to rapid chilling, with precise temperature and time control. Nurses can operate the system with a single button, while the controller tracks and logs temperature data for quality assurance. The robust, stainless-steel design ensures hygiene and reliability.